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The (Literal) Magic of Biodynamic Wine – Mad Art Cast


On this week’s episode of the podcast, between wine-pouring sound effects and bouts of giggles, we talk to wine expert Julia Burke about biodynamic wine, which uses a lot of weird rules and magical thinking to make what is actually a pretty tasty beverage.

Show notes:

Julia and Ashley are drinking Cifra DueMani Cabernet Franc.

Amy is drinking Chateau Maris Natural Selection Syrah.

Brian is drinking some non-biodynamic Sauvignon Blanc because he had to be different.

New York Cork Report

Tasting Notes, Julia and Ashley’s joint article about how music can affect the taste of wine

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